Exotherm 2000 Dynamic fat crystallizer
Current software version:
Dynamic crystallization study for fat and fat based products
Current software version:
Exotherm 2000 version 5.2
- Software compatible with Windows 7, 8 and 10
- Simulation of real production conditions
- Dedicated sample beaker of 500ml, in aluminium with special coating for long life and effective heat transfer
- Five temperature probes with torque and turbidity readout
- Programmable temperature profiles (-50 to +100°C) and programmable rotation profiles (0 to 400 rpm)
- The device must be connected to a computer and to a cooling bath
- Possibility to program fast temperature variation (-30°C/min to +10°C/min)
- Temperature range of -50°C to +100°C
- Precise control of brewing and stirring
- Exportation of the results (Microsoft Access, Excel)
- Easy and accurate temperature calibration